Gluten Free Bhatura Premix 200 gm

Sorghum is rich in potassium & phosphorus so good for health. It has a good amount of calcium with small amounts of iron and sodium. The protein and starch in grain sorghum are more slowly digested than other cereals. Slower rates of digestibility are particularly beneficial for diabetics.

• It keeps bones and teeth healthy giving energy to the body.
• It also maintains the health of the heart, controls diabetes, arthritis, and weight of the body.
• Sorghum makes a healthy diet since it is a wheat-free diet.
• Eating this grain inhibit cancer tumor growth.
• It may help manage cholesterol.
• It is one of the safe food for people who are suffering from celiac disease.

Sorghum, rice, pulses, tapioca, and Xanthan Gum.

Once open, keep the flour in an airtight container.